Ingredients For Sriracha Lime Slow Cooker Turkey Breast Tenderloin Recipe
2 pound Turkey Tenderloins
0.75 cup Chicken stock, divided
2 tablespoon Sriracha Hot Sauce
0.25 cup Fresh lime juice
0.25 cup Honey
1 teaspoon Ground ginger
1 teaspoon Garlic powder
2 teaspoon Salt
0.5 teaspoon Black pepper
1 tablespoon Cornstarch
Nutrition value
276
calories per serving
11 g Fat33 g Protein12 g Carbs< 1 g FiberOther
Current Totals
11 g Fat
33 g Protein
12 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
12 g
Protein
33 g
Fiber
1 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
163 mg
Iron
10 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
54 mg
Manganese
0 mg
Phosphorus
383 mg
Selenium
35 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment