Split Pea & Ham Soup Recipe

Name: Split Pea & Ham Soup Recipe
Total time: 70 min
Yield: 8
Cuisine: American

Recipe By The Kitchen Magpie

How to make split pea soup with ham, using the ham bone from your leftovers slow cooker and stove top instructions are included.

4.4

16 Rating - Rate

Non Vegdiet

1hr 10minstotal

10minsPrep

5hr Cook

ingredients serves

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Ingredients For Split Pea & Ham Soup Recipe

450 gram One bag of dried split peas
1 cup Chopped onion
1 cup Chopped celery
1 cup Chopped carrots
6 cup Chicken stock
1 cup Diced leftover ham this can be removed from the bone
1 Ham bone
2 Bay leaves

Nutrition
value

370

calories per serving

22 g Fat32 g Protein9 g Carbs6 g FiberOther

Current Totals

22 g Fat
32 g Protein
9 g Carbs
6 g Fiber

MacroNutrients

Carbs
9 g
Protein
32 g
Fiber
6 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
67 mg
Iron
4 mg
Vitamin A
796 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
63 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
75 mg
Manganese
0 mg
Phosphorus
321 mg
Selenium
30 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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