Name: Split Pea Hamburger Soup Recipe
Total time: 65 min
Yield: 8
Cuisine: American

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Creamy split pea hamburger soup done in the instant pot or your slow cooker this hearty soup is chock full of protein and iron and is delicious

How to make Split Pea Hamburger Soup Recipe

Karlynn Johnston

Crawler

American

<p>Creamy split pea hamburger soup done in the instant pot or your slow cooker this hearty soup is chock full of protein and iron and is delicious</p>

Non Vegetarian

Lean ground beef

White onion diced

Garlic clove minced

Chicken

Medium russet potatoes peeled and diced

Carrots peeled and diced

Dry green split peas

Rosemary

Thyme

Bay leaves

In a medium frying pan, fry up the ground beef and onions until translucent. Once done, drain the grease then return to the heat. Add the garlic and saute for another 2 minutes. Once done, place in the bottom of your slow cooker.

step 1

Mix in the remaining ingredients. Cover and cook on low for 8-10 hours or on high for 4-6.

step 2

Stir the soup to disperse the peas evenly throughout the soup and serve.

step 3

Press the saute button on your instant pot and place the ground beef and onions inside. Proceed to fry up the ground beef and onions until translucent. Once done, drain the grease then return to the instant pot. Add the garlic and saute for another 2 minutes.

step 4

Mix in the remaining ingredients. You can now either pressure cook or slow cook. Use the slow cook function and cook on low for 8-10 hours.

step 5

To pressure cook, press the soup button and choose 45 minutes. Turn the top knob to "sealing" and let it pressure cook.

step 6

When done, you can chose to manually release the pressure by placing a tea towel over the sealing knob and release by turning it. You can also let it naturally release pressure and wait until it's done to take off the lid. The extra cooking time will not matter or affect the end result.

step 7

Stir the soup to mix the peas throughout and serve.

step 8

The Kitchen Magpie