Spinach Salad With Ginger-Soy Dressing Recipe

Name: Spinach Salad With Ginger-soy Dressing Recipe
Total time: 20 min
Yield: 8
Cuisine: American

Recipe By Slurrp

Spinach Salad With Ginger-Soy Dressing is a refreshing and nutritious salad that combines fresh spinach leaves with a tangy ginger-soy dressing. The salad is topped with crunchy vegetables, such as carrots, bell peppers, and cucumbers, and garnished with sesame seeds for added flavor and texture. This salad is perfect as a light lunch or as a side dish to accompany any meal.

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Ingredients For Spinach Salad With Ginger-Soy Dressing Recipe

4 cup Fresh Spinach Leaves
1 Carrot, Sliced
1 Bell Pepper, Sliced
1 Cucumber, Sliced
2 tablespoon Soy Sauce
1 tablespoon Rice Vinegar
1 teaspoon Grated Ginger
1 Clove Garlic, Minced
1 teaspoon Honey
1 tablespoon Sesame Oil
1 tablespoon Sesame Seeds

Directions : Spinach Salad With Ginger-Soy Dressing Recipe

Cooking Directions

STEP 1.In a small bowl, whisk together soy sauce, rice vinegar, ginger, garlic, honey, and sesame oil to make the dressing.
STEP 2.In a large salad bowl, combine spinach leaves, sliced carrots, bell peppers, and cucumbers.
STEP 3.Drizzle the dressing over the salad and toss to coat the ingredients evenly.
STEP 4.Sprinkle sesame seeds on top for garnish.
STEP 5.Serve the spinach salad immediately and enjoy!

Storage and Serving

This salad is best served fresh and should be consumed immediately after dressing.
If you need to prepare it in advance, keep the dressing separate and toss it with the salad just before serving.
Leftover salad can be stored in an airtight container in the refrigerator for up to 2 days.

Nutrition
value

calories per serving

4 g Fat3 g Protein7 g Carbs3 g FiberOther

Current Totals

4 g Fat
3 g Protein
7 g Carbs
3 g Fiber

MacroNutrients

Carbs
7 g
Protein
3 g
Fiber
3 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
87 mg
Iron
3 mg
Vitamin A
2266 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
130 mcg
Vitamin B12
0 mcg
Vitamin C
32 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
87 mg
Manganese
1 mg
Phosphorus
52 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.