Spinach And Feta Fritters Recipe

Ingredients For Spinach And Feta Fritters Recipe

• 250 gram Frozen chopped spinach, thawed
• 1.67 cup Buttermilk
• 1 Coles brand australian free range egg
• 25 gram Butter, melted, cooled
• 2 cup Self raising flour
• 0.25 teaspoon Bicarbonate of soda
• 100 gram Fetta, crumbled
• Olive Oil Spray
• 250 gram Cherry truss tomatoes
• 2 tablespoon Basil Pesto
• 1 tablespoon Olive oil
• 1 Avocado, stoned, peeled, diced