Spiced Lamb Pie With Feta Filo Snail Recipe

Ingredients For Spiced Lamb Pie With Feta Filo Snail Recipe

• 2 tablespoon Extra virgin olive oil
• 1 Large red onion, finely chopped
• 1 Large carrot, peeled, finely chopped
• 4 Garlic Cloves, Crushed
• 3 centimeter Piece fresh ginger, peeled, finely grated
• 3 teaspoon Harissa Paste
• 3 teaspoon Ground Cumin
• 2 teaspoon Sweet Paprika
• 1 teaspoon Ground cinnamon
• 1 teaspoon Ground turmeric
• 1 kilogram Lamb mince
• 410 gram Can Crushed Tomatoes
• 0.5 cup Fresh coriander leaves, chopped
• 0.5 Lemon juiced
• Greek style yoghurt, to serve
• 6 Sheets fresh filo pastry
• 100 gram Feta, quartered
• 45 gram Pkt pistachio dukkah