Five-Spice Lamb With Snow Pea Salad Recipe
Recipe By Taste
This lamb dish is packed with intense flavour and great texture from the snow pea salad.
4.5
15 Rating -
Rate
Non Vegdiet
2hr 45minstotal
2hr 30minsPrep
15minsCook
2hr 45m.total
2hr 30m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Five-Spice Lamb With Snow Pea Salad Recipe
- 15 milliliter Chinese rice wine
- 15 milliliter Soy sauce
- 1/2 teaspoon Finely grated ginger
- 1 Garlic Cloves, Crushed
- 1/2 teaspoon Chinese Five Spice
- 25 gram Brown sugar
- 1/2 Lamb backstraps
- 1/2 tablespoon Peanut oil
- 62.50 gram Snow peas, ends trimmed, thinly sliced lengthways
- 1/2 Lebanese cucumbers, thinly sliced into ribbons
- 0.13 cup Coriander leaves
- 0.13 cup Mint leaves
- 1/4 tablespoon Sesame seeds, toasted
- 1/4 tablespoon Fried asian shallots
- 1/2 teaspoon Finely grated ginger
- 1/4 tablespoon Soy sauce
- 1/4 tablespoon Rice vinegar
- 1/2 teaspoon Sesame oil
- 1/2 teaspoon Caster sugar
Nutrition
value
value
378
calories per serving
17 g Fat10 g Protein45 g Carbs9 g FiberOther
Current Totals
- Fat17g
- Protein10g
- Carbs45g
- Fiber9g
MacroNutrients
- Carbs45g
- Protein10g
- Fiber9g
Fats
- Fat17g
Vitamins & Minerals
- Calcium187mg
- Iron5mg
- Vitamin A810mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B12< 1mcg
- Vitamin C34mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium100mg
- Manganese3mg
- Phosphorus150mg
- Selenium5mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste