Special Thai Orange Fish Soup Recipe

Recipe By The Spruce Eats

This beautiful thai soup makes a gracious addition to any table. Serve it as a special appetizer for a dinner party or just make it for dinner in thai, it's known as "Geng som pla"-which actually means "Orange fish curry"-an ancient recipe from the central plains region of thailand. It is a fiery-hot soup with both sour and sweet overtones that make for a lively combination, especially when paired with your choice of fish and/or seafood. Plenty of fresh local vegetables are another characteristic of this wonderfully healthy thai soup.

4.1
26 Rating - Rate
Non Vegdiet
21minstotal
15minsPrep
6minsCook

ingredients serves

2
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Ingredients For Special Thai Orange Fish Soup Recipe

Nutrition
value
2212
calories per serving
120 g Fat195 g Protein90 g Carbs8 g FiberOther

Current Totals

  • 120 g Fat
  • 195 g Protein
  • 90 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    90 g
  • Protein
    195 g
  • Fiber
    8 g

Fats

  • Fat
    120 g

Vitamins & Minerals

  • Calcium
    689 mg
  • Iron
    17 mg
  • Vitamin A
    4036 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    40 mg
  • Vitamin B6
    76 mg
  • Vitamin B9
    1766 mcg
  • Vitamin B12
    8 mcg
  • Vitamin C
    124 mg
  • Vitamin E
    9 mg
  • Copper
    2 mcg
  • Magnesium
    408 mg
  • Manganese
    4 mg
  • Phosphorus
    1963 mg
  • Selenium
    305 mcg
  • Zinc
    13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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