This Spanish Chorizo Spaghetti Carbonara isa super-tasty Spanish twist on the Italian classic, made with lots of zesty Spanish chorizo and Manchego cheese.
Ingredients For Spanish Chorizo Spaghetti Carbonara Recipe
8 ounce uncooked spaghetti
3 Egg
2 tablespoon Milk
0.33000000000000007 cup freshly grated Manchego cheese, plus extra for topping
Kosher salt and freshly cracked black pepper
4 ounce spicy Spanish chorizo, finely diced
Nutrition value
237
calories per serving
17 g Fat14 g Protein7 g Carbs3 g FiberOther
Current Totals
17 g Fat
14 g Protein
7 g Carbs
3 g Fiber
MacroNutrients
Carbs
7 g
Protein
14 g
Fiber
3 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
101 mg
Iron
2 mg
Vitamin A
13 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
0 mg
Phosphorus
226 mg
Selenium
19 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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