Spaghetti Warehouse Spaghetti With Garlic Butter Recipe

Cooking Directions

• STEP 1.Cook the spaghetti according to package instructions until al dente.
• STEP 2.In a large skillet, melt the butter over medium heat. Add the minced garlic and cook until fragrant, about 1-2 minutes.
• STEP 3.Add the cooked spaghetti to the skillet and toss to coat it evenly with the garlic butter sauce. Cook for an additional 1-2 minutes to heat through.
• STEP 4.Serve the spaghetti with garlic butter hot, garnished with grated Parmesan cheese and chopped parsley, if desired.

Cooking Tips

• For extra flavor, you can add a pinch of red pepper flakes to the garlic butter sauce.
• To make it a complete meal, you can add cooked shrimp, grilled chicken, or saut茅ed vegetables to the spaghetti.
• Make sure to cook the spaghetti al dente, as it will continue to cook slightly when tossed with the sauce.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the spaghetti in a skillet with a little bit of butter or olive oil, or in the microwave.
• Serve the spaghetti with garlic butter as a main dish or as a side dish alongside your favorite protein or vegetables.