Spaghetti with Fresh Tomato Basil Sauce Recipe

Recipe By Martha Stewart-4

Making marinara sauce with fresh tomatoes is a game changer. our secret to infusing it with big flavor? simmering with sprigs of basil, then finishing with parmesan and pasta water.

3.6
29 Rating - Rate
Non Vegdiet
30minstotal
25minsPrep
Cook

ingredients serves

4
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Ingredients For Spaghetti with Fresh Tomato Basil Sauce Recipe

Nutrition
value
370
calories per serving
19 g Fat13 g Protein70 g Carbs8 g FiberOther

Current Totals

  • 19 g Fat
  • 13 g Protein
  • 70 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    70 g
  • Protein
    13 g
  • Fiber
    8 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    58 mg
  • Iron
    2 mg
  • Vitamin A
    2056 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    45 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    62 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    86 mg
  • Manganese
    2 mg
  • Phosphorus
    206 mg
  • Selenium
    0 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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