Spaghetti Carbonara Recipe

Name: Spaghetti Carbonara Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Skinny Taste

Spaghetti carbonara is an italian pasta dish with creamy egg, diced bacon, grated cheese, and copious amounts of black peppera roman dish reminiscent of an american breakfast.

4.5

20 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Spaghetti Carbonara Recipe

10 ounce Dried delallo spaghetti, or gluten free spaghetti
0.5 inch 6 slices center cut bacon, cut into dices
0.75 cup Low sodium chicken broth
1.5 cup Baby arugula or frisae lettuce, chopped
3 tablespoon Italian parsley, chopped
Kosher salt and ground black pepper
0.25 cup Grated parmigiano reggiano cheese
3 tablespoon Grated pecorino romano, preferably locatelli
4 Extra large eggs
4 cup Cold water
6 tablespoon White vinegar
0.25 teaspoon Kosher salt

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Nutrition
value

152

calories per serving

7 g Fat16 g Protein4 g Carbs< 1 g FiberOther

Current Totals

7 g Fat
16 g Protein
4 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
4 g
Protein
16 g
Fiber
1 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
165 mg
Iron
2 mg
Vitamin A
79 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
89 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
190 mg
Selenium
28 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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