Ingredients For Traditional Spaghetti Carbonara Recipe
8 ounce Spaghetti
1 tablespoon Salt
4 Large egg yolks
1 Large egg
0.75 cup Freshly grated parmesan cheese, plus 1/4 cup extra for garnish
0.25 teaspoon Freshly ground black pepper
2 tablespoon Olive oil
8 ounce Pancetta, cut into cubes see note
0.25 cup Freshly grated pecorino cheese
Nutrition value
272
calories per serving
15 g Fat21 g Protein12 g Carbs< 1 g FiberOther
Current Totals
15 g Fat
21 g Protein
12 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
12 g
Protein
21 g
Fiber
0 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
301 mg
Iron
3 mg
Vitamin A
21 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
343 mg
Selenium
39 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment