Southwest Chicken Skillet Recipe

Ingredients For Southwest Chicken Skillet Recipe

• 1.5 pound boneless, skinless chicken thighs cut into 1 inch thin strips
• 2 teaspoon olive oil
• 1 tablespoon Mexican Seasoning Mix, see below
• 0.5 teaspoon kosher salt
• 1 cup large red bell pepper sliced into thin matchsticks, about 1
• 1 cup frozen or fresh corn kernels
• 2 cloves garlic, minced
• 1.5 teaspoon Mexican Seasoning Mix
• 14 ounce zucchini or summer squash, sliced 1/8 inch thick
• 0.5 teaspoon kosher salt
• 2 tablespoon fresh lime juice, about 2 small limes
• 2 tablespoon fresh cilantro, chopped
• Cotija cheese, crumbled
• 2 tablespoon chili powder
• 0.5 teaspoon red pepper flakes
• 0.1200000000000001 teaspoon cayenne pepper
• 0.5 teaspoon Oregano
• 1 teaspoon smoked paprika
• 1 tablespoon ground cumin
• 0.5 teaspoon garlic powder
• 0.5 teaspoon onion powder
• 0.5 tablespoon kosher salt
• 0.5 tablespoon freshly ground black pepper