Ingredients For South Indian Style Buttermilk Recipe
750 milliliter curd
750 milliliter Water
1 inch Ginger
2 Green chillies
2 sprig Curry leaves
0.5 teaspoon asafoetida 1
coriander a handful
As required Black/ normal salt
Nutrition value
120
calories per serving
2 g Fat4 g Protein20 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
4 g Protein
20 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
20 g
Protein
4 g
Fiber
0 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
149 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
0 mg
Phosphorus
49 mg
Selenium
16 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
