Snow Peas With Ginger & Chilli Recipe

Name: Snow Peas With Ginger & Chilli Recipe
Total time: 20 min
Yield: 2
Cuisine: Asian

Recipe By Taste

Fresh snow peas are the only greens you need for this asian-style side. Simply shred and toss with chilli and ginger for maximum crunch.

4.5

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20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Snow Peas With Ginger & Chilli Recipe

45 gram Raw Cashews
2 teaspoon Peanut oil
3 centimeter Piece fresh ginger, peeled, thinly sliced
1 Garlic clove, thinly sliced
0.5 Long fresh red chilli, thinly sliced
400 gram Snow peas, trimmed, thinly sliced lengthways
1.5 tablespoon Soy sauce

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Nutrition
value

340

calories per serving

15 g Fat19 g Protein31 g Carbs14 g FiberOther

Current Totals

15 g Fat
19 g Protein
31 g Carbs
14 g Fiber

MacroNutrients

Carbs
31 g
Protein
19 g
Fiber
14 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
71 mg
Iron
5 mg
Vitamin A
248 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
116 mcg
Vitamin B12
0 mcg
Vitamin C
78 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
150 mg
Manganese
1 mg
Phosphorus
230 mg
Selenium
6 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.