Snappy Cocktail Meatballs Recipe

Name: Snappy Cocktail Meatballs Recipe
Total time: 30 min
Yield: 5
Cuisine: German

Recipe By Taste Of Home

This recipe was given to me decades ago by a German woman. They're easy to prepare and can be made ahead of time. Nancy Means, Moline, Illinois.

3.6

20 Rating - Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Snappy Cocktail Meatballs Recipe

2 Large eggs, lightly beaten
1.25 cup Soft Bread Crumbs
1 teaspoon Salt
0.5 teaspoon Garlic Salt
0.5 teaspoon Onion powder
0.5 teaspoon Pepper
2 pound Lean Ground Beef
Sauce
1 can Diced Tomatoes, Undrained
0.5 cup Packed brown sugar
0.25 cup Vinegar
0.5 teaspoon Salt
1 teaspoon Grated onion
10 Gingersnaps, finely crushed

Nutrition
value

663

calories per serving

35 g Fat46 g Protein41 g Carbs2 g FiberOther

Current Totals

35 g Fat
46 g Protein
41 g Carbs
2 g Fiber

MacroNutrients

Carbs
41 g
Protein
46 g
Fiber
2 g

Fats

Fat
35 g

Vitamins & Minerals

Calcium
95 mg
Iron
7 mg
Vitamin A
13 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
0 mg
Phosphorus
479 mg
Selenium
40 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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