This beef brisket recipe prepared in your slow cooker is great for tailgating and church suppers. To transport the mixture, wrap the cooker with several layers of towels.
Ingredients For Slow-Simmering Barbecue Sandwiches Recipe
3 pound 1 beef brisket
0.5 cup Water
3 tablespoon Vinegar
2 tablespoon Worcestershire sauce
1 teaspoon Ground cumin or chili powder
3 cup Bottled barbecue sauce
12 Kaiser rolls or hamburger buns, split
Dill pickle slices
Red onion slices
Nutrition value
243
calories per serving
17 g Fat23 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
17 g Fat
23 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
23 g
Fiber
0 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
11 mg
Iron
3 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
230 mg
Selenium
13 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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