Savor slow-cooked italian soup with little effort by letting your slow cooker do all the work This is one hearty soup recipe the whole family will love.
4 cup Vegetable broth or progressotm chicken broth
4 cup Tomato juice
1 tablespoon Dried basil leaves
1 teaspoon Salt
0.5 teaspoon Dried oregano leaves
0.25 teaspoon Pepper
2 Medium carrots, sliced
2 Medium celery stalks, chopped
1 Medium onion, chopped
1 cup Sliced fresh mushrooms
2 Garlic cloves, finely chopped
1 can Muir glentm organic diced tomatoes, undrained
1.5 cup Uncooked rotini pasta
Shredded parmesan cheese, if desired
Nutrition value
148
calories per serving
3 g Fat16 g Protein23 g Carbs4 g FiberOther
Current Totals
3 g Fat
16 g Protein
23 g Carbs
4 g Fiber
MacroNutrients
Carbs
23 g
Protein
16 g
Fiber
4 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
43 mg
Iron
1 mg
Vitamin A
1301 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
1 mg
Phosphorus
145 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment