Ingredients For Slow Cooker Green Chicken Curry Recipe
1.4 kilogram Chicken pieces on the bone
0.25 cup Green curry paste
2 Brown onions, cut into wedges
400 milliliter Coconut milk
1 tablespoon Lemongrass paste
1 tablespoon Drained kaffir lime leaves
150 gram Thick rice noodles
200 gram Snow peas, halved diagonally
1 Pak choy, halved or cut into wedges lengthways
1 tablespoon Lime juice
1 tablespoon Brown sugar
Nutrition value
1350
calories per serving
92 g Fat75 g Protein54 g Carbs15 g FiberOther
Current Totals
92 g Fat
75 g Protein
54 g Carbs
15 g Fiber
MacroNutrients
Carbs
54 g
Protein
75 g
Fiber
15 g
Fats
Fat
92 g
Vitamins & Minerals
Calcium
112 mg
Iron
7 mg
Vitamin A
64 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
21 mg
Vitamin B6
2 mg
Vitamin B9
112 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
153 mg
Manganese
1 mg
Phosphorus
840 mg
Selenium
73 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment