Ingredients For Slow Cooker Chicken Stew with Sweet Potatoes Recipe
1 pound Boneless skinless chicken breasts, thawed or frozen
2 Medium sweet potatoes, cubed
0.5 inch 2 large carrots, cut into slices
1 Large yukon gold potato, cubed
1 can Diced tomatoes, undrained
3 cup Low sodium chicken broth
1 teaspoon Salt
1 teaspoon Garlic powder
1 teaspoon Smoked paprika
1 teaspoon Dried marjoram
0.5 teaspoon Fresh ground black pepper
0.25 cup Heavy cream
Chopped fresh basil, for garnish
Nutrition value
313
calories per serving
14 g Fat31 g Protein13 g Carbs2 g FiberOther
Current Totals
14 g Fat
31 g Protein
13 g Carbs
2 g Fiber
MacroNutrients
Carbs
13 g
Protein
31 g
Fiber
2 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
49 mg
Iron
2 mg
Vitamin A
1385 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
274 mg
Selenium
29 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
