Michael bremner demonstrates how the spice tailor's butter chicken mix can be used to slowly braise a lamb shoulder, until it is soft and tender. Bremner serves the lamb in homemade tacos with a chilli crme frache and a black mint sauce.
Ingredients For Slow Cooked Curried Lamb Shoulder Recipe
1 Lamb shoulder
5 Garlic Cloves
1 Packet of butter chicken sauce
250 milliliter Water
250 gram Creme fraiche
Salt
20 Black mint leaves
100 milliliter White wine vinegar
100 milliliter Water
50 gram Sugar
1 pinch Salt
500 gram Masa Harina
350 milliliter Hot water
5 gram Salt
5 Garlic Cloves
1 Lamb shoulder
1 Packet of butter chicken sauce
250 milliliter Water
250 gram Creme fraiche
Salt
100 milliliter White wine vinegar
50 gram Sugar
100 milliliter Water
20 Black mint leaves
1 pinch Salt
5 gram Salt
500 gram Masa Harina
Nutrition value
220
calories per serving
7 g Fat1 g Protein25 g Carbs3 g FiberOther
Current Totals
7 g Fat
1 g Protein
25 g Carbs
3 g Fiber
MacroNutrients
Carbs
25 g
Protein
1 g
Fiber
3 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
52 mg
Iron
1 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
5 mg
Phosphorus
29 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
