Greek Mac And Cheese Recipe

Ingredients For Greek Mac And Cheese Recipe

• 2 tablespoon Extra Virgin Olive Oil Divided
• 0.5 Large Red Onion Thinly Sliced
• 1 Large Green Bell Pepper Thinly Sliced
• 1 Large Red Bell Pepper Thinly Sliced
• 1 tablespoon Minced Garlic
• 1 tablespoon Red wine vinegar
• 0.5 teaspoon Dried oregano
• 1 cup Crushed Pita Chips
• 10 ounce Frozen Spinach Thawed
• 0.5 cup Sundried Tomatoes
• 2 cup Non Fat Milk Divided
• 0.25 cup All purpose flour
• 1.5 cup Extra Sharp White Cheddar Cheese Shredded, About 6 Ounces
• 1.5 cup Low Fat Cottage Cheese
• 0.25 teaspoon Salt
• 0.25 teaspoon Freshly ground black pepper
• 1 cup Crumbled Feta Cheese About 4 Ounces
• 0.25 cup Chopped Kalamata Olives Sliced
• 12 ounce Whole Wheat Elbow Macaroni Or Penne
• 0.25 cup Chopped Fresh Parsley For Serving