Skillet Gnocchi With Sausage And Broccoli Rabe Recipe

Cooking Directions

• STEP 1.Heat a skillet over medium heat and cook the sausage until browned and cooked through.
• STEP 2.Remove the sausage from the skillet and set aside.
• STEP 3.In the same skillet, add the gnocchi and cook until golden and crispy.
• STEP 4.Add the broccoli rabe to the skillet and cook until wilted.
• STEP 5.Return the sausage to the skillet and toss to combine.
• STEP 6.Sprinkle with Parmesan cheese and serve.

Cooking Tips

• Use pre-cooked gnocchi for a quicker cooking time.
• If using fresh gnocchi, cook according to package instructions before adding to the skillet.
• Adjust the amount of sausage and broccoli rabe to your preference.

Storage and Serving

• Serve the skillet gnocchi immediately for the best taste and texture.
• Garnish with additional Parmesan cheese and fresh herbs, if desired.
• Pair the dish with a side of garlic bread or a green salad.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.