Sirloin Veggie Kabobs Recipe

Ingredients For Sirloin Veggie Kabobs Recipe

• 0.6666666666666665 cup Chili sauce
• 0.5 cup Dry red wine or beef broth
• 0.5 cup Balsamic vinegar
• 2 tablespoon Canola oil
• 4.5 teaspoon Worcestershire sauce
• 4.5 teaspoon Dried minced onion
• 1 Garlic clove, minced
• 0.5 teaspoon Ground Mustard
• 0.25 teaspoon Salt
• 1 pound Boneless beef sirloin steak, cut into 3/4 inch cubes
• 16 Fresh baby portobello or large fresh mushrooms, halved
• 2 Medium red onions, cut into wedges
• 1 inch Medium sweet red pepper, cut into 3/4 pieces
• 1 inch Medium sweet yellow pepper, cut into 3/4 pieces