Chicken 'N' Veggie Kabobs Recipe

Recipe By Taste Of Home

I threw this recipe together for a party, and it was a huge success. Everyone commented on the meat's tenderness. Becky Wiesmore, Rochester, New York.

3.5
11 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Chicken 'N' Veggie Kabobs
plan
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ingredients serve

Ingredients for Chicken 'N' Veggie Kabobs Recipe

  • 0.13 pound Boneless Skinless Chicken Breasts, Cut Into 1 Inch Cubes
  • 0.13 cup Italian salad dressing, divided
  • 0.03 cup Olive oil
  • 0.13 teaspoon Garlic Salt
  • 0.06 teaspoon Dried rosemary, crushed
  • 0.13 inch Medium zucchini, cut into 1/2 slices
  • 0.13 inch Yellow summer squash, cut into 1/2 slices
  • 1/4 Medium onions, quartered
  • 0.13 inch Medium sweet red pepper, cut into 1 pieces
  • 1/4 cup Cherry tomatoes
Nutrition
value
245
calories per serving
16 g Fat11 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    11g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    11g
  • Fiber
    < 1g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    123mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home