Sirloin Steak And Vegetable Kabobs With Quinoa Salad Recipe

Ingredients For Sirloin Steak And Vegetable Kabobs With Quinoa Salad Recipe

• 1 pound Beef top sirloin steaks
• 1 Medium red bell pepper
• 1 Medium yellow bell pepper
• 1 Medium green bell pepper
• 1 Medium red onion
• 0.25 C. of hy vee select extra virgin olive oil
• 0.25 C. of hy vee select red wine vinegar
• 4 Clove of garlic
• 2 teaspoon Hy vee dried oregano
• 2 teaspoon Hy vee dried thyme
• 1 teaspoon Hy vee kosher sea salt
• 1 teaspoon Hy vee ground black pepper
• 3 C. of cooked quinoa
• 2 Medium heirloom tomatoes, seeded and chopped
• 0.5 C. of green onions
• 1 Medium orange