Sirloin Bourguignon Burgers Recipe

Recipe By Chatelaine

Sauted fresh mushrooms make a great burger topper? But taste even better mixed right in. This french bistro-style burger uses ground sirloin instead of the usual ground beef. Look for it in the meat section of most grocery stores. If your store doesnt carry it, ask your butcher to grind a piece for.

3.5
11 Rating - Rate
Non Vegdiet
10minstotal
10minsPrep
Cook

ingredients serves

4
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Ingredients For Sirloin Bourguignon Burgers Recipe

Nutrition
value
116
calories per serving
< 1 g Fat5 g Protein17 g Carbs2 g FiberOther

Current Totals

  • < 1 g Fat
  • 5 g Protein
  • 17 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    5 g
  • Fiber
    2 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    43 mg
  • Iron
    1 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    6 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    9 mg
  • Manganese
    0 mg
  • Phosphorus
    25 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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