Broiled Salmon With Peppery Dill Compound Butter Recipe
Recipe By Barefeet In The Kitchen
Broiled salmon is a quick and easy weeknight dinner that looks and tastes fancy enough for a special occasion. Served with a simple herb butter, rice, and vegetables, this meal comes together in very little time.
Ingredients For Broiled Salmon With Peppery Dill Compound Butter Recipe
1.5 pound Salmon cut into fillets
0.25 cup Juice of one lemon about
1 tablespoon Olive oil
1 teaspoon Kosher salt adjust to taste
0.5 teaspoon Freshly cracked black pepper adjust to taste
0.25 cup Butter room temperature
1 tablespoon Minced fresh dill
Nutrition value
275
calories per serving
17 g Fat30 g Protein3 g Carbs2 g FiberOther
Current Totals
17 g Fat
30 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
30 g
Fiber
2 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
86 mg
Iron
2 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
204 mg
Vitamin B9
1552 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
305 mg
Selenium
51 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment