Ingredients For Shrimp With Orange And Pine Nuts Recipe
1 pound Shrimp shelled and deveined
3 tablespoon Olive oil
2 tablespoon Unsalted butter
0.25 cup Pine nuts
1 Orange grated zest and juice
1 tablespoon Sherry vinegar
0.25 cup Flat leaf parsley chopped
Salt and fresh ground black pepper
Nutrition value
447
calories per serving
29 g Fat26 g Protein20 g Carbs2 g FiberOther
Current Totals
29 g Fat
26 g Protein
20 g Carbs
2 g Fiber
MacroNutrients
Carbs
20 g
Protein
26 g
Fiber
2 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
114 mg
Iron
2 mg
Vitamin A
319 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
59 mcg
Vitamin B12
2 mcg
Vitamin C
39 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
81 mg
Manganese
1 mg
Phosphorus
322 mg
Selenium
50 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment