Ingredients For Shrimp Tacos With Mango And Black Bean Salsa Recipe
15 ounce Can black beans rinsed
0.25 inch 1 mango cut into dice
1 Jalapeno halved and thinly sliced
0.25 cup Pickled onions diced
2 tablespoon Lime juice fresh
Kosher salt and black pepper
0.5 cup Fresh cilantro chopped
24 Shrimp
0.25 teaspoon Cayenne pepper
1 tablespoon Olive oil
8 Small corn tortillas warmed
Lime wedges for serving
Nutrition value
1268
calories per serving
65 g Fat109 g Protein61 g Carbs3 g FiberOther
Current Totals
65 g Fat
109 g Protein
61 g Carbs
3 g Fiber
MacroNutrients
Carbs
61 g
Protein
109 g
Fiber
3 g
Fats
Fat
65 g
Vitamins & Minerals
Calcium
371 mg
Iron
7 mg
Vitamin A
998 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
16 mg
Vitamin B6
1 mg
Vitamin B9
130 mcg
Vitamin B12
9 mcg
Vitamin C
17 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
218 mg
Manganese
1 mg
Phosphorus
1116 mg
Selenium
210 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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