Shrimp Stock Recipe

Recipe By All Recipes

Make this simple shrimp stock infused with shrimp shells, garlic, lemon, and aromatic vegetables base as the perfect base for gumbo, etouffee, or any other seafood dish.

3.5
20 Rating - Rate
Non Vegdiet
1hr 10minstotal
20minsPrep
50minsCook

ingredients serve

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Ingredients For Shrimp Stock Recipe

Nutrition
value
489
calories per serving
22 g Fat39 g Protein32 g Carbs10 g FiberOther

Current Totals

  • 22 g Fat
  • 39 g Protein
  • 32 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    32 g
  • Protein
    39 g
  • Fiber
    10 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    256 mg
  • Iron
    8 mg
  • Vitamin A
    971 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    113 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    61 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    166 mg
  • Manganese
    5 mg
  • Phosphorus
    438 mg
  • Selenium
    77 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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