Ingredients For Shrimp Fried Rice In Coconut Cups Recipe
1 can Refrigerated pillsburytm original crescent rolls
1 cup Shredded coconut, toasted
1 tablespoon Olive oil
0.5 pound Uncooked medium shrimp, peeled, deveined
0.5 teaspoon Salt
dash Dash pepper
0.5 teaspoon Garam masala
1 Bag frozen buttery rice and vegetables
1 cup Diced fresh pineapple
1 tablespoon Soy sauce
0.5 cup Roasted salted cashews
2 tablespoon Chopped fresh cilantro
Nutrition value
519
calories per serving
38 g Fat24 g Protein21 g Carbs7 g FiberOther
Current Totals
38 g Fat
24 g Protein
21 g Carbs
7 g Fiber
MacroNutrients
Carbs
21 g
Protein
24 g
Fiber
7 g
Fats
Fat
38 g
Vitamins & Minerals
Calcium
83 mg
Iron
3 mg
Vitamin A
322 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
2 mcg
Vitamin C
17 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
115 mg
Manganese
1 mg
Phosphorus
316 mg
Selenium
38 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.