Shrimp Alfredo Fettuccine Recipe

Ingredients For Shrimp Alfredo Fettuccine Recipe

• 8 ounce Fettuccini pasta
• Kosher Salt And Freshly Ground Black Pepper
• 8 ounce Medium Shrimp, Peeled And Deveined
• 1.5 tablespoon Olive oil
• 0.75 teaspoon Smoked paprika
• As required Kosher salt and freshly ground black pepper, to taste
• 2 teaspoon Freshly squeezed lemon juice
• 2 tablespoon Cabot unsalted butter
• 3 Cloves Garlic, Minced
• 0.25 teaspoon Crushed Red Pepper Flakes
• 2 tablespoon All purpose flour
• 1 cup Whole milk
• 0.5 cup 1 2 and 1 2
• 1.5 cup Shredded cabot seriously sharp cheddar cheese