Cajun Shrimp Fettuccine Alfredo Recipe
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Cajun-seasoned shrimp is served over fettuccine and homemade alfredo sauce in this quick weeknight dinner for one.
3.5
12 Rating -
Rate
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cajun Shrimp Fettuccine Alfredo Recipe
- 2 ounce Dry fettuccine pasta
- 1.50 teaspoon All purpose flour
- 3/4 teaspoon Salt free cajun seasoning
- 5 ounce Large Shrimp, Peeled And Deveined
- 2 teaspoon Unsalted butter
- 1/2 teaspoon Olive oil
- 1 teaspoon Finely grated garlic
- 1/4 cup Unsalted chicken stock
- 0.13 teaspoon White Pepper
- 1 pinch Red pepper flakes
- 3 tablespoon Freshly Grated Parmesan Cheese
- 1/4 cup Light whipping cream
- As required Salt
Nutrition
value
value
782
calories per serving
46 g Fat55 g Protein35 g Carbs2 g FiberOther
Current Totals
- Fat46g
- Protein55g
- Carbs35g
- Fiber2g
MacroNutrients
- Carbs35g
- Protein55g
- Fiber2g
Fats
- Fat46g
Vitamins & Minerals
- Calcium480mg
- Iron4mg
- Vitamin A277mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B123mcg
- Vitamin C5mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium91mg
- Manganese< 1mg
- Phosphorus715mg
- Selenium84mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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