Shredded Raw Brussels Sprout Salad With Bacon And Avocado Recipe

Recipe By Skinny Taste

This shredded raw brussels sprout salad with bacon and avocado can be eaten as a main or a side dish. Because raw brussels stand up so well to dressing, it's also great to make ahead – just add the avocado right before serving.

3.7
21 Rating - Rate
Non Vegdiet
15minstotal
8minsPrep
7minsCook

ingredients serves

2
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Ingredients For Shredded Raw Brussels Sprout Salad With Bacon And Avocado Recipe

Nutrition
value
273
calories per serving
18 g Fat12 g Protein13 g Carbs14 g FiberOther

Current Totals

  • 18 g Fat
  • 12 g Protein
  • 13 g Carbs
  • 14 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    12 g
  • Fiber
    14 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    147 mg
  • Iron
    4 mg
  • Vitamin A
    969 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    240 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    212 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    113 mg
  • Manganese
    1 mg
  • Phosphorus
    266 mg
  • Selenium
    5 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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