Shahi Kesar Phirni Recipe

Recipe By Better Butter

Phirni is a typical north indian dessert made during majority of the occasions that includes karwa chauth, diwali and so on. Phirni is regularly made using rice and milk but adding khoya and saffron in phirni recipe makes phirni a shahi kesar variant taking this to yet another level. Prepare this shahi kesar phirni and allow to be praised from your guest when you organise get togethers at home, or when there are relatives visiting your place during this festival time.

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1hr 20minstotal
20minsPrep
1hr Cook

ingredients serves

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Ingredients For Shahi Kesar Phirni Recipe

Nutrition
value
285
calories per serving
16 g Fat9 g Protein28 g Carbs1 g FiberOther

Current Totals

  • 16 g Fat
  • 9 g Protein
  • 28 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    28 g
  • Protein
    9 g
  • Fiber
    1 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    269 mg
  • Iron
    1 mg
  • Vitamin A
    18 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    24 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    34 mg
  • Manganese
    1 mg
  • Phosphorus
    203 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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