Scallops With Celeriac And Apple Recipe

Recipe By Great British Chefs

This beautifully refined scallop starter recipe plays on the classic flavour combination of scallop, celeriac and apple. It's also surprisingly simple to pull off, requiring less than ten ingredients. Make the pure and sauce in advance to save yourself some time when plating.

4.8
14 Rating - Rate
Non Vegdiet
1hr 10minstotal

ingredients serves

4
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Ingredients For Scallops With Celeriac And Apple Recipe

Nutrition
value
1458
calories per serving
71 g Fat96 g Protein97 g Carbs25 g FiberOther

Current Totals

  • 71 g Fat
  • 96 g Protein
  • 97 g Carbs
  • 25 g Fiber

MacroNutrients

  • Carbs
    97 g
  • Protein
    96 g
  • Fiber
    25 g

Fats

  • Fat
    71 g

Vitamins & Minerals

  • Calcium
    211 mg
  • Iron
    7 mg
  • Vitamin A
    171 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    29 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    96 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    16 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    199 mg
  • Manganese
    1 mg
  • Phosphorus
    1106 mg
  • Selenium
    105 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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