Ingredients For Sausage Tomato And Ricotta Pasta Recipe
500 gram Fettuccine
1 tablespoon Olive oil
500 gram Italian sausages
250 gram Cherry tomatoes halved
0.6699999999999999 cup Basil leaves, shredded
100 gram Ricotta Cheese, Crumbled
Small basil leaves, to serve
Nutrition value
210
calories per serving
9 g Fat8 g Protein23 g Carbs< 1 g FiberOther
Current Totals
9 g Fat
8 g Protein
23 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
23 g
Protein
8 g
Fiber
0 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
187 mg
Iron
1 mg
Vitamin A
69 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
100 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
