Ingredients For Sausage And Cherry Tomato Ragu With Papperdelle And Toasted Breadcrumbs Recipe
500 gram Best quality beef sausages, skin removed
1.5 tablespoon Olive oil
250 gram Cherry Tomatoes, Quartered
0.5 cup White wine
0.5 Red chilli, finely chopped
0.25 cup Coarse fresh breadcrumbs
1 tablespoon Finely Chopped Flat Leaf Parsley
1 Zest of lemon, finely grated
Nutrition value
447
calories per serving
24 g Fat28 g Protein25 g Carbs< 1 g FiberOther
Current Totals
24 g Fat
28 g Protein
25 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
25 g
Protein
28 g
Fiber
1 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
49 mg
Iron
4 mg
Vitamin A
94 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
281 mg
Selenium
18 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
