Sausage Cheese Olive Loaves Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
• STEP 2.In a large bowl, combine the sausage, cheese, olives, breadcrumbs, egg, garlic powder, and Italian seasoning. Mix well until all the ingredients are evenly incorporated.
• STEP 3.Divide the mixture into 4 equal portions and shape each portion into a loaf shape. Place the loaves onto the prepared baking sheet.
• STEP 4.Bake in the preheated oven for 25-30 minutes, or until the loaves are golden brown and cooked through.
• STEP 5.Remove from the oven and let the loaves cool for a few minutes before serving.
• STEP 6.Serve the Sausage Cheese Olive Loaves warm with marinara sauce for dipping, if desired.
• STEP 7.Enjoy!

Cooking Tips

• You can use any type of sausage you prefer, such as Italian sausage or breakfast sausage.
• Feel free to add additional ingredients like diced onions or bell peppers for extra flavor.
• These loaves can be made ahead of time and stored in the refrigerator. Simply reheat in the oven before serving.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the loaves in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the Sausage Cheese Olive Loaves as a main dish with a side salad, or as an appetizer for parties and gatherings.