Sausage and Mushroom Stuffing Recipe

Name: Sausage And Mushroom Stuffing Recipe
Total time: 80 min
Yield: 12
Cuisine: American

Recipe By She Wears Many Hats

Stuffing made with sausage and mushrooms for that perfect side for any holiday celebration.

4.4

11 Rating - Rate

Non Vegdiet

1hr 20minstotal

20minsPrep

1hr Cook

ingredients serves

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Ingredients For Sausage and Mushroom Stuffing Recipe

1 pound Ground country sausage
1 Large onion, diced
8 ounce Mushrooms, sliced
3 tablespoon Soy sauce
0.25 teaspoon Ground nutmeg
0.25 teaspoon Ground ginger
0.5 teaspoon Pepper
1 teaspoon Oregano
0.5 teaspoon Sage
4 cup Chicken
16 ounce Weight pepperidge farm unseasoned stuffing cubes
As required Salt and pepper to taste

Nutrition
value

119

calories per serving

6 g Fat12 g Protein3 g Carbs< 1 g FiberOther

Current Totals

6 g Fat
12 g Protein
3 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
3 g
Protein
12 g
Fiber
1 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
20 mg
Iron
1 mg
Vitamin A
95 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
71 mg
Selenium
10 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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