Sausage Mushroom Thanksgiving Stuffing Recipe

Recipe By A Spicy Perspective

Sausage mushroom thanksgiving stuffing recipe-a fluffy and comforting bread dressing baked with zesty pork sausage and earthy mushrooms.

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Non Vegdiet
1hr 5minstotal
10minsPrep
55minsCook
1hr 5m.total
10m.Prep
55m.Cook
Sausage Mushroom Thanksgiving Stuffing
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ingredients serve

Ingredients for Sausage Mushroom Thanksgiving Stuffing Recipe

  • 1/2 Rustic italian bread loaf
  • 1/2 pound Ground pork sausage
  • 1/4 cup Butter
  • 1/2 Large onion, peeled and chopped
  • 3/4 cup Chopped Celery
  • 1/2 pound Mushrooms, quartered or chopped
  • 0.13 cup Fresh parsley chopped
  • 1 tablespoon Fresh Sage, Chopped
  • 1/2 tablespoon Fresh Rosemary, Chopped
  • 1/2 tablespoon Fresh Thyme, Chopped
  • 3/4 cup Chicken Broth
  • 1 Large eggs
  • 1.50 tablespoon Grated Parmesan Cheese
  • As required Salt and pepper
Nutrition
value
716
calories per serving
37 g Fat55 g Protein44 g Carbs23 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    55g
  • Carbs
    44g
  • Fiber
    23g

MacroNutrients

  • Carbs
    44g
  • Protein
    55g
  • Fiber
    23g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    802mg
  • Iron
    22mg
  • Vitamin A
    1643mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    230mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    78mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    226mg
  • Manganese
    2mg
  • Phosphorus
    543mg
  • Selenium
    67mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Spicy Perspective