Potluck Sausage-Stuffed Mushrooms Recipe

Recipe By Taste Of Home

Pennsylvania is often referred to as the "Mushroom Capital of the World. " This recipe's a delicious appetizer and is always the hit of the party. Beatrice Vetrano, Landenberg, Pennsylvania.

3.7
21 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Potluck Sausage-Stuffed Mushrooms
plan
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ingredients serve

Ingredients for Potluck Sausage-Stuffed Mushrooms Recipe

  • 1 Large fresh mushrooms
  • 0.17 tablespoon Butter, divided
  • 0.17 tablespoon Chopped Onion
  • 0.08 tablespoon Lemon juice
  • 1/50 teaspoon Dried Basil
  • As required Salt and pepper
  • 0.33 ounce Bulk Italian Sausage
  • 0.08 tablespoon Chopped Fresh Parsley
  • 0.17 tablespoon Dry Bread Crumbs
  • 0.17 tablespoon Grated Parmesan Cheese
  • As required Thinly sliced green onions, optional
Nutrition
value
239
calories per serving
3 g Fat19 g Protein31 g Carbs33 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    19g
  • Carbs
    31g
  • Fiber
    33g

MacroNutrients

  • Carbs
    31g
  • Protein
    19g
  • Fiber
    33g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    8mg
  • Vitamin A
    48mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    3mcg
  • Magnesium
    120mg
  • Manganese
    < 1mg
  • Phosphorus
    622mg
  • Selenium
    3mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home