Spinach & Sausage Stuffed Mushrooms Recipe
Recipe By A Few Shortcuts
A great holiday appetizer recipe check out these simple spinach & sausage stuffed mushrooms.
3.6
13 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spinach & Sausage Stuffed Mushrooms Recipe
- 0.17 Package of baby portabella mushroom caps
- 0.08 pound Ground italian sausage
- 0.08 cup Bread crumbs gluten free bread can be used
- 0.17 Pkg frozen chopped spinach
- 0.08 cup Shredded asiago or italian cheese mix
- 1/25 teaspoon Garlic salt or garlic powder
- 0.17 teaspoon Olive oil
Nutrition
value
value
153
calories per serving
5 g Fat11 g Protein15 g Carbs6 g FiberOther
Current Totals
- Fat5g
- Protein11g
- Carbs15g
- Fiber6g
MacroNutrients
- Carbs15g
- Protein11g
- Fiber6g
Fats
- Fat5g
Vitamins & Minerals
- Calcium34mg
- Iron2mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B96mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus158mg
- Selenium7mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Few Shortcuts