Whether you call in dressing or stuffing, this classic sausage and cornbread dressing is a sure fire way to turn a believer into a stuffing lover this is a must-have at any thanksgiving table
Ingredients For Sausage and Cornbread Dressing Recipe
Cooking spray
1 pound Pork sausage
1 tablespoon Salted butter
2 cup Onion, finely diced
3 Large celery ribs, finely diced
0.5 teaspoon Ground sage
0.5 teaspoon Dried thyme
1 teaspoon Kosher salt
0.25 teaspoon Ground black pepper
8 inch 2 pans prepared, day old corn bread
14.5 ounce 1 can chicken broth
Nutrition value
132
calories per serving
7 g Fat12 g Protein6 g Carbs3 g FiberOther
Current Totals
7 g Fat
12 g Protein
6 g Carbs
3 g Fiber
MacroNutrients
Carbs
6 g
Protein
12 g
Fiber
3 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
45 mg
Iron
2 mg
Vitamin A
395 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
82 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
