At our house, we add sausage and a little steak sauce to this cornbread dressing for a meal that warms our cold winter nights. Mandy Nall, Montgomery, Alabama.
Ingredients For Sausage and Cornbread Dressing Recipe
1 Package italian turkey sausage links, casings removed
4 Medium onions, chopped
0.5 cup Chopped Celery
6 cup Cubed day old white or french bread
6 cup Coarsely crumbled cornbread
2 Large eggs
2 tablespoon Steak Sauce
2 teaspoon Onion salt
2 teaspoon Poultry Seasoning
2 teaspoon Dried Parsley Flakes
1 teaspoon Garlic powder
1 teaspoon Baking powder
2.5 cup 3 reduced sodium chicken broth
Nutrition value
288
calories per serving
4 g Fat17 g Protein44 g Carbs2 g FiberOther
Current Totals
4 g Fat
17 g Protein
44 g Carbs
2 g Fiber
MacroNutrients
Carbs
44 g
Protein
17 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
61 mg
Iron
3 mg
Vitamin A
53 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
65 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
158 mg
Selenium
31 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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