Santa Fe Hatch Chile Green Sauce Recipe

Name: Santa Fe Hatch Chile Green Sauce Recipe
Total time: 55 min
Yield: 4
Cuisine: South American

Recipe By All Recipes

Santa fe hatch chiles are roasted and chopped into a versatile green sauce flavored with garlic and beef broth and thickened with flour.

3.8

26 Rating - Rate

Non Vegdiet

55minstotal

10minsPrep

30minsCook

ingredients serves

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Ingredients For Santa Fe Hatch Chile Green Sauce Recipe

6 ounce Hatch chile peppers, halved and seeded
3 tablespoon Corn oil
1 cup Chopped Onion
2 teaspoon Minced Garlic
2 tablespoon All-purpose flour
2 cup Beef broth

Nutrition
value

126

calories per serving

3 g Fat18 g Protein4 g Carbs4 g FiberOther

Current Totals

3 g Fat
18 g Protein
4 g Carbs
4 g Fiber

MacroNutrients

Carbs
4 g
Protein
18 g
Fiber
4 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
34 mg
Iron
2 mg
Vitamin A
410 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
64 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
122 mg
Selenium
16 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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