Sanshoku Bento Recipe

Ingredients For Sanshoku Bento Recipe

• 2 Servings of cooked rice
• 200 gram Beef mince
• 0.5 tablespoon Finely chopped ginger
• 5.5 tablespoon Soy sauce
• 1 tablespoon Sake
• 1 tablespoon Mirin
• 1 tablespoon Sugar
• 0.5 tablespoon Cooking oil
• 1 cup Frozen peas
• pinch A pinch of salt
• 2 Egg
• 0.5 tablespoon Sugar
• 1 teaspoon Sake
• pinch Pinch of salt
• 2 Round slices of carrot cut into flower shape thickness,