Samosa with corn ragda Recipe

Name: Samosa With Corn Ragda Recipe
Total time: 45 min
Yield: 4
Cuisine: Cuisine

Recipe By Better Butter

It's a fusion of indian and mexican cuisine.

4.2

15 Rating - Rate

Vegdiet

45minstotal

30minsPrep

15minsCook

ingredients serves

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Ingredients For Samosa with corn ragda Recipe

1 cup maida
2 teaspoon sooji
As required Salt
1 tablespoon oil + 1 tbsp + for frying
3 Boiled potatoes
0.5 cup Boiled green peas
0.5 cup Fresh coriander leaves
1 teaspoon garam masala
1 teaspoon red chilli powder
1 Lemon juice
1 cup boiled american corn
1 teaspoon mexican masala
As required Water
2 Chopped Onions
2 Chopped Tomatoes
Fried noodles to garnish

Nutrition
value

360

calories per serving

5 g Fat11 g Protein64 g Carbs11 g FiberOther

Current Totals

5 g Fat
11 g Protein
64 g Carbs
11 g Fiber

MacroNutrients

Carbs
64 g
Protein
11 g
Fiber
11 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
115 mg
Iron
4 mg
Vitamin A
1426 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
103 mcg
Vitamin B12
0 mcg
Vitamin C
81 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
96 mg
Manganese
1 mg
Phosphorus
161 mg
Selenium
2 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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